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Stay-at-Home BunsStay-at-Home Buns
09 July
Activate the yeast with 2/5 cup (100 ml) warm milk and 2 tbsp flour. Wait 15 min. for it to effervesce. Sift the flour, make a well in it, add the salt, sugar, vinegar, oil and 1 1/5 cups (300 ml) milk. Knead a medium-hard...
Vegetable Cream Soup for Everyone at HomeVegetable Cream Soup for Everyone at Home
20 Nov.
My kids don't like vegetables at all, that's why this cream soup is a great way to include them in the children's menu. It is also easy and quick to prepare. Here's how it is made....
How to Make Tofu at HomeHow to Make Tofu at Home
19 Aug.
Tofu is a product of Chinese origin that is made from soy milk. This type of cheese is believed to have been consumed in China since before the new era. According to some legends, the process of its creation was completely...
How to Make Tahini at HomeHow to Make Tahini at Home
04 Mar.
This way, the preserved product can be used year-round for making sauce, with which to soak toasted crumbled bread, garnished with feta cheese and butter....
How to Smoke Fish at HomeHow to Smoke Fish at Home
17 Sept.
2
If you like smoked fish, you can make it at home and it’s even more delicious than the one from the store. Before smoking, you must salt it. Per kilogram of fish are placed 3.5 oz (100 g) salt, the fish are stacked with...
Tips for Smoking Fish at HomeTips for Smoking Fish at Home
25 June
There are few people who love fish who do not like it smoked. At the same time, we hear from everyone that consuming smoked fish, or any kind of meat is bad for our health. This is true, but only in the case of industrial...
How to Prepare Dried Fruit at HomeHow to Prepare Dried Fruit at Home
07 Aug.
How about drying fruit at home, providing sweet moments and mouth-watering ingredients for your fruit cakes and raw candies? Basically, you can dry any fruit in the oven in just a few hours. Popular dried fruit options...
Candied Ginger - Benefits and Preparation at HomeCandied Ginger - Benefits and Preparation at Home
26 Oct.
Ginger is an exotic plant, which is a popular culinary spice. Apart from its taste, it also has health benefits, which is why it is popular around the world and grown in many places. To preserve the useful root of the...
How to Roast Coffee Beans at Home?How to Roast Coffee Beans at Home?
19 June
So if you are an amateur and making homemade coffee for the first time, you will have to play a little and do not forget - take notes, so you can reach the perfect formula....
How to Make Minced Meat at Home?How to Make Minced Meat at Home?
06 Apr.
Minced meat is a well-known product and is associated with the traditions of many national cuisines. In the East, it has been prepared since ancient times, by finely chopping and shaping it with a chopper knife. It is...
How to Make Cottage Cheese at HomeHow to Make Cottage Cheese at Home
02 Apr.
1
Salted or sweetened cottage cheese is present in many recipes. Only those who have not tried it do not know, that it can be prepared very easily and quickly at home. There is nothing tastier than homemade cottage cheese...
How to Make Real Espresso at HomeHow to Make Real Espresso at Home
11 Nov.
Apart from making quality espresso, there are also secrets related to its consumption....
How To Make Wine Vinegar at HomeHow To Make Wine Vinegar at Home
08 June
Homemade vinegar is used in the making of different types of pickled vegetables....
The Easy Way to Make Quesadillas at Home!The Easy Way to Make Quesadillas at Home!
08 Oct.
Mexican cuisine, known for its extensive use of products such as beans, corn, chili peppers, all kinds of fruits and vegetables, skillfully combined with aromatic spices, is among the most widespread not only...
SangriaSangria
27 Nov.
If you want an alcohol-free sangria, replace the wine and brandy with nonalcoholic wine....
Home-Style KapamaHome-Style Kapama
08 Oct.
Bake for five hours, initially have the oven at {200 °C} for about an hour, and then reduce it to {125 °C}....
Home Made KetchupHome Made Ketchup
04 May
In a large bowl, pour the tomato puree and put it to boil. Carefully add all the spices, then cook for another 10 minutes while stirring. Be careful not to burn. Fill bottles or containers of your choice and sterilize...
Home Spicy ChipsHome Spicy Chips
27 Mar.
Absolutely all the spices are kneaded together and placed in a large open pan. Preheat oven to {180°C}. On top, put a read, sprinkle it with a little water and sprinkle both sides with spices. On it, repeat the process with...
Home Style RabbitHome Style Rabbit
10 Dec.
Prepare a marinade of 4 1/5 cups water and 4 1/5 cups vinegar. Add 1 onion, that you've cut into four equal parts, 1 carrot, a little celery, one parsnip root, one or two roots of parsley, 7-8 cloves of garlic, 2-3 bay leaves...
Save Money by Cooking with Products Available at HomeSave Money by Cooking with Products Available at Home
20 Nov.
You can save a lot of money from shopping made easy - just use what you have at hand. In every home there are many products available, but we are constantly buying new ones to diversify the menu. Be economical and only...
Top Foods for Cleansing the Liver Right at HomeTop Foods for Cleansing the Liver Right at Home
23 Feb.
Nowadays, our liver is often subject to enormous stress and forced to work overtime. This is due to the fact that we're often consuming fried foods and constantly exposed to a polluted environment. When the liver...
Raspberry SangriaRaspberry Sangria
06 Sept.
Refrigerate the Sangria for at least two hours. Add ice cubes to your Raspberry Sangria before serving....
White SangriaWhite Sangria
25 Nov.
Stir with a long-handled spoon and serve the sangria straight away....
Catalan SangriaCatalan Sangria
18 Nov.
Serve the sangria in wide glasses and add pieces of fruit in it. If desired, you can stick sugar on the edges of the glasses and decorate them with more fruit. The Catalan Sangria is ready....
Pomegranate SangriaPomegranate Sangria
08 Oct.
At the end, add pomegranate residue on the edge of the jug....