Cooking Tips & Tricks

Cooking Tips

Cooking tips on preparing various recipes, a wide selection of spices, tips on storage of ingredients and other insider secrets from the world of chefs. Find the most useful cooking tips for the modern housewife. Try our culinary tips and give us your rating.
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How to store lime juice?How to store lime juice?
20 Nov.
If you have limes in large quantities and you think you won't be able to consume them all in two weeks, then prepare a healthy juice, which you can store in the freezer or refrigerator.
How to Dry Garlic?How to Dry Garlic?
20 Nov.
We all know that garlic is very healthy. If you grow garlic and have a good harvest, but you don't know how to store it for the winter, this article is for you. How to dry garlic for the winter?
What to Cook with PumpkinWhat to Cook with Pumpkin
19 Nov.
Regarding the ideas of using pumpkin in cooking, we should know that it does not have a strong aroma and therefore it is good to be flavored with stronger spices. What does pumpkin go with?
What Can We Replace Eggs With if We are Allergic?What Can We Replace Eggs With if We are Allergic?
13 Nov.
For people who are allergic to eggs there is good news - they can be successfully replaced in many recipes with other products having a similar nutritional bouquet as eggs.
How to Roast Sunflower Seeds?How to Roast Sunflower Seeds?
13 Nov.
This annual crop is grown mainly for its fat-rich seeds. It is the third largest oilseed crop in the world after soybeans and rapeseed.
How to Preserve Pumpkin?How to Preserve Pumpkin?
12 Nov.
If you don't have enough space to store pumpkin, you have to preserve it. Here are some ways to preserve pumpkin, so you can enjoy its sweetness all year-round.
How to Freeze Pumpkin?How to Freeze Pumpkin?
10 Nov.
When we cut a pumpkin very often we don't need all of it and part of it stays in the fridge, until it goes bad and we throw it away, so it would be more appropriate to just freeze it. Here's how to do it.
How to Caramelize Vegetables?How to Caramelize Vegetables?
26 Oct.
Caramelizing is a cooking term popular with those who like to spend time in the kitchen. See how to make caramelized vegetables.
Basic Soy Products and What they are Used forBasic Soy Products and What they are Used for
25 Oct.
The benefits of soy for the body are many. A sensible diet must necessarily include regular intake of soy or soy products.
How to Clean Enamelware?How to Clean Enamelware?
19 Oct.
To keep the enamelware clean and shiny on the inside, follow these tips. What should not be used to clean enamelware?
Why and How to Freeze ApplesWhy and How to Freeze Apples
19 Oct.
You have probably read or know from experience several ways to store fresh apples longer for the winter, but few people know that apples can be frozen. We will explain how you can freeze apples
How to Properly Flavor A SaladHow to Properly Flavor A Salad
18 Oct.
Improperly flavoring salads with heavy and unhealthy dressings poses a risk to your stomach and health. Therefore, be careful what sauces you buy from the stores or, in the best case, prepare them yourself.
How to Cook Dried Porcini MushroomsHow to Cook Dried Porcini Mushrooms
17 Oct.
It is no coincidence that the porcini mushroom itself is considered the queen of mushrooms. In its dried state, the porcini mushroom can be boiled, marinated, fried or frozen.