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Cooking Tips & TricksFreezing Parsley and Dill
17 Dec.
Veselina Konstantinova
Cooking Tips & TricksWays to Preserve Grapes
17 Dec.
Albena Atanasova
Cooking Tips & TricksHow to Remove Hormones from Chicken Before Cooking it?
15 Dec.
Nadejda Nedeva
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What is Pekmez and How Can We Make it?Concentrated fruit juice without added sugar is called pekmez and in some places it is called receli or macun. Technology of making pekmez.
15 Dec.
How to Dry Figs?Figs are dried in the sun to absorb the heat of the sun's rays. When the first figs ripen, they are picked, dried, spread out on racks and covered with gauze or thin cloth.
12 Dec.
How to Make Dried Olives in Olive Oil?Dried olives in olive oil are a traditional and healthy way to preserve and enrich their flavor. How to make dried olives in olive oil step by step.
09 Dec.
A Few Ideas for Canned PicklesNothing compares to homemade pickles. Pickles are a must-have on winter evenings and are a perfect salad for alcohol.
09 Dec.
Subtleties of Drying Fruit at HomeThe purpose of drying is to reduce the amount of water through heating and thus prevent the development of bacteria that spoil food.
09 Dec.
The Secret to Delicious PicklesTo make sure the pickles have a richer flavor, add cloves of garlic, and for color and aroma - chopped onions and carrots.
06 Dec.
How to Make Olives Less Salty?Olives are high in salt and are part of the group of foods that contain an exceptionally high amount of the spice.
06 Dec.
How to Make Olives in Brine?Olives are not edible immediately after they are picked. They have a specific bitterness that must be extracted so that we can fully enjoy their taste.
03 Dec.
What is Fathead Dough and How is it Made?The name fathead comes from the name of the funny film Fathead by Tom Naughton. What is Fathead dough and how is it made?
03 Dec.
How to Serve Fish?Fish is one of the most delicious and healthy foods that most people enjoy eating. It can also be a perfect holiday dish. How is fish served?
02 Dec.
Application of Sodium Benzoate in CookingSodium benzoate, found on many labels such as E211, is among those preservatives that appear on the list of permitted additives in Europe, but at the same time have an adverse effect on the mental development of children
12 Oct.
Bulgur for Babies - How and When?Bulgur, which has been traditionally present on the table of many people for centuries, is now gaining more and more popularity all over the world. Bulgur for babies - how and when?
12 Oct.
Meatball Frying SubtletiesDelicious fried meatballs are based on a few important rules. Let us start with minced meat.
17 Mar.
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