Cooking Tips & Tricks

Cooking Tips

Cooking tips on preparing various recipes, a wide selection of spices, tips on storage of ingredients and other insider secrets from the world of chefs. Find the most useful cooking tips for the modern housewife. Try our culinary tips and give us your rating.
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Where is the Best Place to Store Chocolate?Where is the Best Place to Store Chocolate?
05 Aug.
We all know that high temperatures melt chocolate, so for many it might seem logical to keep it in their fridge. But is this correct and where is actually the best place to store chocolate?
How to Make the Perfect Breaded ChickenHow to Make the Perfect Breaded Chicken
26 July
The perfect breaded chicken is juicy, crispy and full of flavor. With the right technique and a few secret ingredients, you can make amazingly delicious breaded chicken in the comfort of your kitchen.
Suitable Spices for Turkey MeatSuitable Spices for Turkey Meat
19 June
Turkey is among the favorite poultry for a festive table. It is also extremely healthy - many people prefer it to chicken. 100 grams of cooked turkey contains as much as 30 grams of protein compared to only 160 calories.
Subtleties When Cooking Ostrich MeatSubtleties When Cooking Ostrich Meat
06 June
If your choice is ostrich meat, let's focus on some specifics surrounding the preparation of dishes with ostrich meat. Ostrich meat will be ready faster than anything else you've cooked.
Is Raw Fish Safe for Consumption?Is Raw Fish Safe for Consumption?
27 May
Sushi has turned from exotic to widely popular food in our country. In addition to specialized restaurants, it is increasingly prepared by people who want to surprise their families. But does raw fish contain risks and how to avoid them?
How to Roast Different Types of Meat?How to Roast Different Types of Meat?
20 May
Basics of roasting different types of meat. How to roast beef and other red meats? How to roast chicken and beef? You can use the same rules for roasting rabbit, lamb and other tender meats.
How to Make Tasty Fried RiceHow to Make Tasty Fried Rice
16 May
Before the rice is fried, it must be thoroughly washed under running water to remove its starch. The rice is fried in highly heated fat, by stirring it until it acquires a glassy appearance.
What is Ramen and How to Make it?What is Ramen and How to Make it?
15 May
Ramen is one of the world's most famous Japanese noodle soups. In Japan, Ramen is cooked almost everywhere. Ramen soup is very filling and interestingly, there are many different variations. How to make Ramen soup?
Chefs Reveal the Secrets of Delicious BaconChefs Reveal the Secrets of Delicious Bacon
11 May
If you are one of the many who believe that bacon is one of the greatest culinary treasures, you will surely like today's article and you will learn some tricks on how to diversify its preparation.
How To Cook PeasHow To Cook Peas
07 May
If you think that peas boil for a long time, burn easily, become very hard or actually just the opposite, become like mash, then you just can't cook them properly.
Easy And Tasty Creams For CakesEasy And Tasty Creams For Cakes
07 May
In order for the cake to be tasty and beautiful, it is important what kind of cream will be used in between its layers. One of the most delicious cake creams, which is quick and easy to prepare, is the cream with condensed milk and bananas. Ingredients
How To Cook Green BeansHow To Cook Green Beans
05 May
To prepare dishes from green beans, it is desirable to use very young green bean pods. They are more tender and their taste make dishes incredibly fresh.
How To Prepare A Soft BreadHow To Prepare A Soft Bread
04 May
Even those of us who follow a diet and have excluded bread and bakery products from their menu would immediately consider it if they could sense the aroma of freshly baked bread.