Bonapeti.com»Culinary Collections»Tricks to Homemade Mozzarella
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The last step in making the homemade mozzarella is to soak the cheese in very cold water to stabilize it, then you can serve it....

Remove it from the heat, leave it to cool completely and strain it.
The homemade mozzarella cheese is very successful....

What follows are a few cooking tips that you may not know but that will surely come in handy to you in the kitchen:
Put frozen vegetables in...

On top of the homemade cake, finish it off with cream and sprinkle it with walnuts....

A trick to avoid this situation is to use very fine flour - confectioner's or 00 flour is fine....

As well as homemade, gnocchi are sold fresh, ready to cook, packaged, refrigerated or frozen....

There is nothing more delicious than home production - whether it's fruit, vegetables, spices or meat. Domesticated plants and meats are always safe...

To prepare Raisins yourself, use only seedless grapes. Otherwise, the seeds will change the taste of the raisins and they will be bitter.
Boil...
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