bonapeti.com»Culinary Collections»Homemade Cheese Buns
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Dissolve the baking soda in yogurt, start stirring once it becomes effervescent and add the flour, salt and cheese to it....

Beat and add the crumbled cheese and add sifted flour and baking powder, gradually knead a soft dough....
Put filling in their middle and cover it, use a fork to pinch the edges of the feta cheese bun closed....

Take off the heat and let it cool slightly, pour it over the buns and sprinkle them with finely crumbled feta cheese on top....

Eggs, yogurt and flour are mixed with crumbled cheese. Of the other products, mix dough and make a well in the sifted flour....

Sift flour into a bowl and add the dissolved in yogurt baking soda, grated cheese and a little salt. Stir until you get a sticky mixture....

Once they redden well and are well baked, sprinkle them with grated cheese. Turn the oven off and leave them inside for the cheese to melt....

Heat the water and dissolve the yeast and sugar in it. Stir and cover the dish with a towel. Leave it in a warm place for 10 minutes until the yeast...

Make the topping by mixing the eggs, oil and crumbled feta cheese and pour it on the buns....
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