In summer recipes, yoghurt can be found in all sorts of appetizers, main courses and desserts. Here you'll find 3 recipes that are a must try for your summer kitchen table.
If you are among the staunch enthusiasts of a juicy delicious steak, then this is the recipe for you. One of the tastiest recipes for chicken breasts, suitable for summer, is also healthy and low in calories.
Marzipan is often ignored when it comes to preparing different kinds of treats. The fact is that it can serve as a key ingredient to provide an indescribable and unique taste to everything it's added to.
There are 33 known versions of the recipe for Italian caponata in the world. Here you will find the original and most commonly used one: Sicilian Caponata.
One of the most beautiful capitals of the Old Continent, Vienna, is famous for many reasons. Here are the most noteworthy Viennese cakes that can tempt any cake lover.
Summer is here and everyone dreams of laying on the beach with a cocktail in hand. Cocktails are the perfect beverage for cooling off, while the moderate amount of alcohol in them helps set a good mood.
Like most chefs, French ones also love to use fresh seasonal produce. Throughout summer, French cuisine offers a wide abundance of salads and desserts.
Summer is here and what better time to have a taste of some of the most beloved fruits - apricots? Putting them in different recipes for light and fresh desserts turns each into a real temptation.
Among the most common Lebanese appetizers is the so-called kofta, which is a warm oven-baked appetizer consisting of mince. You can use lamb or veal mince but never use pork.
The most tender part of chicken meat is the fillet. With it you can prepare a myriad of magnificent specialties - to make them even juicier put the meat in some kind of marinade ahead of time.
Saganaki carries within it a part of the irresistible taste of Greek cuisine. There is one main recipe for preparation but there are 3 options for the end - all of them with an indescribable and unique taste.