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Sea BassCooking sea bass
Fresh sea bass is suitable for steaming, cooking on the grill, or in foil....
Baked Sea Bass
Rub the cleaned sea bass with spices inside and out. In its stomach, put lemon slices and rosemary sprigs....
Grilled Sea Bass
Clean the sea basses and remove their spinal bones. You can leave them with their heads on or remove them....
Sea Bass Soup
Clean and wash the sea bass. Put it in a steamer or put the fish in a pot of salted water to boil.
Wait for it to cool and remove its bones....
Sea Bass in Foil
Seal the sea bass tightly in foil.
Preheat the oven to {180°C}. Bake for 25-30 minutes....
Sea bass en Papillote
You just have to consider the cooking time of the fish to match the time of the vegetables....
Oven-Baked Stuffed Sea Bass
Bake the sea bass in a preheated oven at {200°C} for about 25-30 minutes.
Serve the stuffed sea bass with a glass of white wine....
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