Cooking Kadaif

Looking for cooking kadaif? Check out our 12 ideas for cooking kadaif on Bonapeti
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KadaifKadaifThe kadaif needs to be cold, but the syrup - lukewarm....
Tomatoes for Cooking in JarsTomatoes for Cooking in Jars
Wash the tomatoes. Grate part of them on a grater into tomato sauce in a deep pot. Season with salt and add the finely chopped parsley. Cut the...
Trout on a Cooking PlateTrout on a Cooking Plate
Remove and place them into a plate and cover the fish made on a cooking plate with a mixture of garlic, parsley and olive oil....
Burma KadaifBurma Kadaif
Cover the kadaif with aluminum foil and a towel to let it soak up the syrup for 45 minutes....
Turkish KadaifTurkish Kadaif
Arrange the kadaif in a baking dish, each roll gets a few walnut kernels....
Delicious KadaifDelicious Kadaif
The kadaif needs to be cold and the syrup cool....
Perfect KadaifPerfect Kadaif
The perfect kadaif can be garnished with pistachios to make it even more perfect....
Monkfish and Shrimp with Cooking CreamMonkfish and Shrimp with Cooking Cream
Pour the cooking cream, add salt and black pepper. Boil for a few minutes until all ingredients are combined. Add the chopped parsley....
Sterilized Zucchini in a Jar for CookingSterilized Zucchini in a Jar for Cooking
These products are for 1 compote jar. Wash the zucchini well, cut the stems off and cut them into cubes. Put the sliced zucchini in a jar. Stuff...
Kadaif with WalnutsKadaif with Walnuts
Spread half of the kadaif in an even layer in a baking dish and sprinkle it with walnuts....
Kadaif with MilkKadaif with Milk
Boil the milk with the sugar, remove from the heat, flavor with vanilla and pour it over the baked kadaif. Cover the dish....
Kadaif with HazelnutsKadaif with Hazelnuts
The kadaif with hazelnuts is ready....

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