Bonapeti.com»Culinary Collections»Cooking Kadaif
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Remove and place them into a plate and cover the fish made on a cooking plate with a mixture of garlic, parsley and olive oil....
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Wash the tomatoes. Grate part of them on a grater into tomato sauce in a deep pot. Season with salt and add the finely chopped parsley.
Cut the...
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Cover the kadaif with aluminum foil and a towel to let it soak up the syrup for 45 minutes....
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Pour the cooking cream, add salt and black pepper. Boil for a few minutes until all ingredients are combined. Add the chopped parsley....
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These products are for 1 compote jar. Wash the zucchini well, cut the stems off and cut them into cubes.
Put the sliced zucchini in a jar. Stuff...
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Boil the milk with the sugar, remove from the heat, flavor with vanilla and pour it over the baked kadaif. Cover the dish....
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Spread half of the kadaif in an even layer in a baking dish and sprinkle it with walnuts....
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