Usually, poppy seeds are used in bakery goods and small sweets - sometimes they are simply sprinkled with them. We have chosen recipes in which the poppy seeds are placed in the dough itself.
The culinary use of salvia or garden sage guarantees a remarkable flavor, freshness and enrichment of nutrients to your dishes. Salvia is an exceptionally popular spice in Italian cuisine.
Sesame seeds provide a uniqueness to the ingredients, along with a one-of-a-kind flavor. Here you will find a few ideas for appetizing crackers with sesame seeds.
If you have too many fruits, make a few smaller portions, instead of one large. The greater the quantity, the longer boiling time required, which leads to the loss of flavor. Use regular granulated sugar for the marmalade.
The French consider the taste of leeks to be refined, so it is no coincidence that they are a main ingredient in their soups and vegetable dishes, called mirepoix - leeks/onions, carrots and celery.
When cooking bream, do not leave it unattended for extended periods during baking. It depends on the size of the fish, but usually about 20 min. are enough to cook it. Here are our recipes. . .
Some of the most scrumptious dessert creams have a French origin. One such example is French cream made from cottage cheese, famous for its softness and taste. The well-known crème brûlée is also of French origin.
Let us present you with 3 amazing recipes for sea bass, a bit different from the typical ones, with more spices and ingredients. The first one is super easy to make. Serve it with a garnish of potatoes, potato salad is best.
Arugula can be used to make various types of salad - in combination with lettuce, tomatoes, spinach and others. The first recipe is for salad with arugula and parmesan.
The method of making tahini can be likened to that of Italian pasta, since the topping is made from a dough from flour and vegetables, which, after repeated kneading and rising, is dried and milled.
The first recipe that we will offer you is very easy to make. You will not need complex ingredients for it. Besides bream, you can prepare trout in the same way.
Homemade sweets cannot compare to the most delicious ones bought from a store. They may not end up perfect but the aroma that wafts around your home throughout the entire day is one-of-a-kind. Here are our recipes for sweets.
Fruits are more often seen as dessert, but a great many of them can be combined with salty dishes as well, something that has long been established in world cuisine. Take a look at some options for salty goodies with pears.