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Proper storage of eggsProper storage of eggs is extremely important, especially in the days after Easter, when there are a lot of eggs around. The issue of their storage directly affects our health.
Fresh eggs have salmonella....
Proper storage of spicesIf you choose fresh herbs, you can store them in the freezer - washed and cut, then folded in boxes or bags....
Proper Storage of QuincesWhere and how long to store quinces for
The refrigerator is considered an ideal place to store quinces at home....
Cabbage Juice - Benefits and StorageIts healing effect depends on the method and conditions of its storage.
The best natural drink for health is fresh cabbage juice. However, it can be obtained only in summer and autumn....
PaprikaSelection and storage of paprika
Paprika is one of the most commonly used spices, which is why it is very easy to find - it can be found in almost any grocery store. Buy pepper in very tightly sealed bags....
How to Safeguard Black Pepper and PaprikaUsually we might store these 2 spices in paper packets or glass containers. Often however, small bugs and flies tend to take up residence in these types of vessels....
Cream of Pumpkin and Potato SoupPuree or blend everything and if necessary, add more water, until the desired consistency of the cream soup is obtained.
Add the black pepper and lemon juice, if necessary and more salt and stir....
Cream of Pea and Potato SoupWash the parsley and chop finely. Sprinkle the soup with parsley and stir. Cream of pea and potato soup is served with croutons if desired....
Salad of Boiled Eggs and MayonnaiseBeat the mayonnaise, yoghurt and pressed garlic to a smooth sauce, pour it over the salad and stir well, sprinkle with fresh or dried dill. Serve with a suitable beverage....
Stuffed and Basted Leg of LambCut the leg of lamb in such a way to form a "pocket". Stuff the resulting opening with the filling and sew it closed with thick thread.
Make a mixture of the oil, paprika, black pepper and rosemary....
Stew of Potatoes and Green BeansAdd in the paprika and immediately pour in boiling water.
After it comes to a boil, add the finely diced potatoes. Leave the dish to boil until the veggies are cooked.
Once boiled, add the green beans....
Tea of Fresh Ginger and LemonCut the ginger root into small pieces and put them at the bottom of a pitcher.
Add the washed and cut into pieces lemon. Pour in 4 1/5 cups (1 L) boiling water....
Cream of Zucchini and Corn SoupAdd the milk and mix together with 2-3 cups of the vegetable broth. Add the corn and butter and put to boil until the corn softens.
Season the ready soup with salt and pepper....
Cream of Zucchini and Leek SoupCut the zucchini, leeks and potatoes into cubes and boil until soft. The water in which they boil should not be too much, just enough to cover them....
Salad of Red Potatoes and EggsTo them, add the finely chopped boiled eggs, grated carrot and apple. Mix together the mayonnaise, balsamic vinegar, salt and pepper to taste and pour it over the salad....
Cream of Potato and Tomato SoupPut the tomatoes in hot water for 30 seconds, remove, peel and cut them into cubes. Heat the oil in a pan, add the finely cut onion and fry for 1-2 minutes. Add the tomato paste and fry for 1 minute....
Baked Dish of Rice and FishOn top, pour on the cream mixed with the grated cheese, arrange a few pieces of butter and bake for about 15-20 minutes....
Potatoes with Paprika in the OvenWash the potatoes, peel them and cut them into larger pieces. Put them into a tray and mix them with the oil. Sprinkle salt and black pepper evenly, to taste, add oregano and mix with paprika....
Kachamak with Paprika and ButterHeat the butter in a pan, add the paprika and mix. Remove from the heat.
Pour 4-5 tbsp. of kachamak in a plate, sprinkle with crumbled cheese and 2 tsp. of the thickener....
Iced Tea of Ginger, Mint and LemonDistribute the cold tea into 2 suitable cups and drop cubes of beautiful mint ice in each.
Enjoy this cooling and healthy iced tea, both as a refreshment and as a way to boost the immune system....
Preservation and storage of fresh cabbage
Cream of Garlic, Chickpea and Potato Soup
Miraculous Drink of Ginger, Honey and Lemon
Cream Soup of Potatoes, Carrots and Celery
Vitamin Salad of Beetroots, Carrots and Apples
