Bonapeti.com»Culinary Collections»Storage of Vegetables
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Pork Shanks with Lots of Vegetables in a Clay Potin the clay pot as follows: coarsely chopped leeks, onions cut into quarters, roundly sliced carrots, the pork shanks, prunes and then the rest of...
Chicken Soup with Lots of VegetablesA delicious chicken soup with lots of healthy vegetables that your kids will love too....
Casserole with Chicken and Lots of VegetablesTo it, add the vegetables and remaining 2 peppers, cut into round slices. Salt and sprinkle with black pepper to taste....
Sicilian Summer Dish with Lots of VegetablesThe Sicilian Summer Dish with Lots of Vegetables is ready.
Enjoy your meal!...
Chicken Livers with Lots of Vegetables and ButterJust before the livers with lots of vegetable and butter are done, pour the soy sauce. Cook for another 5 minutes....
Mixed Vegetables in JarsPrepare equal amounts of vegetables and 1 slice of eggplant for each jar. Wash and dry the vegetables well. Cut them into pieces....
Vegetables in Clay PotsAdd the cleaned and sliced potatoes and top up with about 1/2 cup (120 ml) of vegetable broth....
Leg of Lamb with Vegetable SauceWith a marinade of wine, chopped vegetables and spices, cover the chopped portions of leg and leave there for 3-4 hours....
Creamy Vegetable Soup full of VitaminsPour 5 cups of hot water, 2-3 pinches of salt and cook for around 20 with a lid. Add some hot water if necessary....
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