Bonapeti.com»Culinary Collections»Propper Storage of Spices
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Proper storage of eggs is extremely important, especially in the days after Easter, when there are a lot of eggs around....

Storing quinces at home
- if you have a lot of quinces, then it is better to store them in a cellar or basement (to preserve their freshness, these...

Mix all the spices together. Roll the fillets very well in the spices....

Cut the meat into slices and add it to the veggies, pour in the canned tomatoes, tomato paste, spices to taste, olive oil and stir everything....

Season with salt, all purpose spice and the oil. Once the carrots and potatoes soften, add the vermicelli and boil another 5-10 min....

In a saucepan, melt the butter, add all the spices except the spring onion and garlic.
Rub the meat well with this mixture....

Mix all the spices for the chicken legs with the olive oil and smear the mixture over the meat, rubbing it in well with your hands....

Spoon out all the grease from the surface of the sauce. Using a slotted spoon, remove the pieces of spices....

Add the spices to the sauce.
5. Pour the spaghetti into a tray. Pour the ready sauce over them and stir well.
6....

Store spices by always removing a small portion of the base of the stems and removing any discolored or dried leaves....

The raw material used in the production of spices is dried paprika....
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