Which ingredients you should choose for cooking, so the meals retain the beneficial properties that are needed for optimal health and a well- functioning immune system? Find a list of cooking ingredients , their origins and use. Learn which product is useful for what and which recipes it is used in.
Chinese cabbage is a cruciferous plant that is related to cabbage and broccoli. Chinese cabbage is divided into two types - Beijing Cabbage /Brassica pekinensis/ and Chinese cabbage /Brasicca chinensis/.
Peaches are a symbol of fertility and love. Peaches have a very large amount of vitamin C. Selection and storage of peaches. Peaches are sensitive fruits.
Tofu is a highly nutritious, high- protein food made from curdled soy milk. Tofu is a versatile product - you can boil, bake, fry and steam it. Benefits of tofu.
Sweet bell peppers are rounded, bell-shaped vegetables, divided into three or four parts. Selecting and storing bell peppers. Benefits of bell peppers.