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Cooking Tips & TricksHow to Use Capers in Dishes
27 Nov.
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Cooking Tips & TricksWhen to Salt Different Products During Cooking
26 Nov.
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Cooking Tips & TricksHow to Peel Pomegranate
24 Nov.
Plamena M.
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Culinary Use of CamembertIn France, Camembert is often served with a warm baguette. When warmed, this cheese becomes even more delicious, which is why they use it to make pizzas, warm sandwiches or simply serve it baked with spices or fruits.
18 Nov.
Culinary Intricacies for Cooking with Garden CressGarden cress leaves are mainly used to decorate a range of dishes and sandwiches. Garden cress is used fresh and does not need any heat treatment.
17 Nov.
The First Steps Toward Healthier CookingYou can begin by using less oil. Cook with clean water or broth instead of butter. Experts continue to advise for us to avoid the consumption of too much red meat.
14 Nov.
Adzuki Beans - Dietetic and NutritiousAdzuki beans are a traditional food in Japan. There they are used mainly to make pastries. They are a main ingredient found in ice cream, and when mashed into paste become an indescribably delicious dessert.
12 Nov.
How to Make Terrific MuffinsThe muffin dough needs to be stirred very gently, it must not appear to be lumpy or mixed inadequately. It's best to use a fork for stirring.
11 Nov.
How to Make the Perfect WafflesTo make the perfect waffles at home, you will need a special waffle iron to get the necessary shape - they need to be in the shape of squares, where the topping is poured in.
10 Nov.
Mesquite Flour - Benefits and UsesFlour from Mesquite is a powder obtained by grinding the seeds and pods of the plant. It has a sweet taste and gentle flavor. It is suitable for seasoning all kinds of foods, for sweetening and for making sweet beverages and fermented alcohol.
06 Nov.
Healthy Alternatives to Unhealthy FoodsNumerous studies have shown that applesauce has an excellent effect when it comes to healthy eating. It provides a sweet tinge to food, while at the same time not containing many calories.
05 Nov.
Culinary Use of CaciocavalloIn cooking, caciocavallo is used on its own, as well as an ingredient for hot and cold sandwiches. As with other cheeses, it is put in appetizers and various dishes.
30 Oct.
Tips for Fish PreparationA convenient method of cooking fish is to bake it in the oven. This is especially easy if the fish or fillets are not too large. Cover the fish with foil with a little oil and some spices added to it.
29 Oct.
Culinary Use of BarleyAnother barley product is barley flakes. These are essentially crushed, cleaned barley grains. Barley flour is darker than wheat flour, with a slight walnut taste.
24 Oct.
Can We Substitute Table Salt with Sea Salt?In most cases, what matters is the amount, not the type of salt. No matter which kind of salt you prefer, it needs to be taken in moderation, especially since the sodium concentration is identical for both.
23 Oct.
What is Apple Butter?Besides being unbelievably delicious, apple butter is also a rich source of pectin and vitamins. It cleanses and fortifies the body. This extract from the ever so healthy apples treats all kinds of stomach and liver disorders.
21 Oct.
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