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Plain Pizza Dough

Maria SimovaMaria Simova
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Nadia Galinova
Translated by
Nadia Galinova
Plain Pizza Dough
Image: Stanislava Armyanova
6 / 6
04/11/2021
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Preparation
20 min.
Тotal
20 min.
Servings
8
"Kneading a pizza dough is a super easy job! Here is the recipe, so do not wonder at all if you should write it down"

Ingredients

  • warm water - 1 cup (220 ml)
  • sugar - 2 tbsp.
  • dry yeast - 1 tbsp.
  • flour - 16 oz (450 g)
  • salt - 1 tsp.
  • olive oil - 2 tbsp.
measures

How to make

Dissolve the yeast with warm water along with the sugar and leave it for 10 minutes to activate in the heat.

In a bowl, sift the flour, add the salt and stir to mix the ingredients well. Add the activated yeast and knead an elastic dough and at the end of kneading, add the olive oil.

Knead for about 8-10 minutes and form the dough into a ball.

Place the dough ball in a greased bowl or bag and cover it. Leave it in a warm place for 1 hour, so that it can increase in volume.

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