Bonapeti.com»Culinary Collections»Preparation of Plain Cake
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Pour the mixture into a greased and floured cake tray or form. Put it to bake in a moderately heated oven until ready....
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I recommend the plain cherry and almond cake to be baked even in a larger baking pan, because it will not be too thick and there will be a good balance...
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Stir the yoghurt with the baking soda until it becomes effervescent.
Beat the egg with the sugar, add the cocoa, vanilla and beat the entire mixture...
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Put the plain cocoa cake to bake for about 50 minutes in a preheated to {160 °C} oven. Optionally, add nuts and dried fruits as desired....
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Bake the plain sponge cake for about 30 minutes or until it is fully baked....
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Spread the second layer with the remaining amount of cream.
Sprinkle the biscuit cake with nuts of your choice (for decoration)....
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Add the glass of water and the flour sifted along with the baking powder and the 2 vanilla packets. Then add the oil....
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Put the plain sponge cake with yogurt to bake in an oven heated to {180°C} with a fan for about 50 minutes....
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