How to make
The flour is mixed with the remaining ingredients (salt, yeast, water) until a smooth pizza dough is obtained. Ready-made dough from the store can also be used.
The bottom of a suitable pan is sprinkled with a little flour (so that it does not stick), the dough is spread and pierced with a fork.
Then it is spread with the cooking cream.
The remaining ingredients are started to be arranged: ham, olives, corn, pickles, and finally sprinkled with grated cheese.
The pizza is baked until golden at 370°F (190°C) on top and bottom heat in a preheated oven.
The pizza with ham and corn is very tasty. If you like to eat tasty and healthy, check out our recipes for keto pizza and gluten-free pizza.
