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How to Quickly and Easily Prepare Delicious TroutThey call it trout lean because it contains almost no fat. This delicate fish is one of the best choices for preparing a St. Nicholas Day dinner. Its advantage is that it does not require much time for frying or baking....
How to Cook Topside BeefBeef is very tasty if you manage to prepare it well. For some reason, it has left the impression that it's harder to cook than other meats. Actually, it's not. There's craftsmanship as in all things culinary, but that does...
Beef in a Glass Cook PotCut the beef into small steaks. Sprinkle them with salt, black pepper and paprika.
Cut the onions into crescents or leave them whole; cut the green onions and garlic finely....
How to Easily and Quickly Peel Almonds?Almonds are nuts with a very high nutritional value. Like other nuts, almonds are rich in a number of vitamins and minerals, such as vitamin E, calcium, phosphorus, iron. magnesium, zinc, selenium, copper and niacin....
What to Cook Quickly with ChickenChicken meat is universal - it is delicious, dietary and suitable even for those who are trying to lose excess weight. Delight your guests with delicious dishes of tender chicken meat.
Stewed chicken fillet is tasty...
How to Quickly and Easily Debone a Whole Chicken?Many people think, that deboning a whole chicken is quite a difficult task, but if you follow these tips well, you will get a perfect boneless chicken, which you can fill with a stuffing of your choice. . First, clean and...
Quickly Marinated Chili PeppersWash the peppers, dry them and bake in a dry pan, while turning them on all sides.
While the peppers are baking, chop the spices into a jar, add the oil, vinegar and salt, close the jar and shake....
BeefLaurel is a universal spice, which could easily flavor roast beef, for example....
Beef and CabbageRemove the meat and peanuts from the oil and fry the finely chopped onions, garlic and chili peppers in it.
Sprinkle them with coriander and lemon zest. Add the cabbage, meat with the peanuts and marinade....
Pork and Beef GoulashWhen the goulash is ready, sprinkle it with parsley if you like - I garnished the pork and beef goulash with mashed potatoes....
Beef and Spinach StewThe diced beef is fried and boiled until it softens with a little water on low heat or in a pressure cooker, if you want it to cook faster.
If necessary, add more water if it is boiled in an ordinary pot....
Beef and Onion StewMix the flour with a little water and add it to the beef and onion stew.
Sprinkle the cooked stew with finely chopped parsley. Enjoy your meal!...
Beef and Wine StewCheck it and add water or more beef broth in case the liquid is greatly reduced.
15 minutes before turning off hob, add the frozen peas, to cook them as well....
Beef and Rum StewNow is the time to add the vegetables of your choice, unless they cook quickly - in which case add them at a later stage....
Beef and Bean BurritoStew the onions and garlic in olive oil. Add the ground beef and fry until golden brown.
Add the paprika and coriander, stir and add the broth, tomato sauce and flour.
Once it boils, reduce the heat....
Beef and Leek StewSprinkle the beef and leek stew with freshly chopped parsley and serve it while it's hot.
Enjoy your meal!...
Pork and Beef SausageThe beef, pork and bacon are grinded and the sausage seasoning is added to them and is beaten well.
With a machine for filling sausages, start to fill the intestines and make the sausages....
Nachos with Beef and AvocadoAdd the ground beef and mix until it is crumbly, then pour the tomatoes, salt, nacho chips seasonings + paprika and the starch dissolved in a little water. Cook until it has thickened....
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