How to make
Stew the onions and garlic in olive oil. Add the ground beef and fry until golden brown.
Add the paprika and coriander, stir and add the broth, tomato sauce and flour.
Once it boils, reduce the heat.
When it thickens, add the beans, stir for a few minutes and spread the mixture on the wraps along with the grated yellow cheese.
Fold up the ready to bake burritos and place them in the oven for 15-20 minutes at 360°F (180 degrees).
