Bonapeti.com»Culinary Collections»Chicken and Potatoes With Beer
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In an oven dish, arrange the roundly sliced potatoes, then the sliced mushrooms on top.
Sprinkle with the spices and salt....

Cut the butter into slices and arrange it on the potatoes.
Bake the potatoes for 30-40 minutes at {190 degrees}....

Peel the potatoes and if they are large, cut them and put them in a pot with boiling water and a little salt for about 5-10 minutes....

1

In an oiled pot on the bottom put the onion, carrot on top, then chicken and potatoes around it....

In two separate pots, pour lightly salted water and boil it.
In one pot boil the potatoes and in the other the chicken fillet....

Cover them with aluminum foil and bake them at {200°C}, until they're ready.
The turkey with potatoes and beer in very tasty....

Heat oil and fry the celery, onion (slices), carrot, mushroom (slices) and diced potatoes for 5-10 minutes. Add the tomato sauce and stir....

In the same dish, heat a little oil and quickly fry the cleaned and sliced potatoes 2 times. Then spread them over the onions....

Boiled boneless chicken and mushrooms are cut into large pieces. Sauté the mushrooms in a little oil....

Chop the onions finely, grate the potatoes and mix them with the onions....
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