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Roast Lamb with BeerTake the lamb leg and rub it with garlic. Mix the beer with the alcohol, a little oil and all the spices and stir well....
Lamb Baked with BeerMix with all the spices and finally add the broth of the boiled lamb offal, beer and lovage sprigs....
Tender Lamb Roast with BeerPour the beer and broth in around the meat and cover the oven dish with aluminum foil....
Leg of Lamb with Beer and Potatoes in the OvenPlace the leg of lamb in a tray, arrange the vegetables around it. Pour the oil over it and then the beer....
Roasted Lamb Leg with Beer and SpicesIn order for the lamb to acquire a pleasant crispy skin, roast without foil at the end.
Enjoy this roasted lamb leg with beer and spices....
LambLamb can be eaten both hot and cold.
A few quick tips on how and where to use it
- With lamb mince, make great burgers....
Lamb with PotatoesRub it well, place in a tray, pour on the beer and cover the tray with aluminum foil....
Lamb with DockAfter you move the lamb with dock to a pan, add the mint and bake until the water has evaporated slightly....
Lamb with OkraServe sprinkled with dill and a side of yogurt. These products are enough for one portion....
Lamb with VegetablesFry and add the tomatoes, broth and cream, season with salt, black pepper and spearmint. Once the vegetables soften, add the lamb....
Lamb with ParsleyThe lamb is washed with cold water and cut into equal pieces, each serving has 1, or 2 pieces. Fry the meat in oil, then remove it....
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