Rost Lamb in Beer

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Lamb Baked with BeerLamb Baked with BeerCut the lamb into coarse bites and roll them well in flour. Heat oil in a pan and fry the meat briefly....
Roast Lamb with BeerRoast Lamb with Beer
Place the leg of lamb in a buttered baking dish. Cover the meat evenly with some of the marinade....
Leg of Lamb with Beer and Potatoes in the OvenLeg of Lamb with Beer and Potatoes in the Oven
Place the leg of lamb in a tray, arrange the vegetables around it. Pour the oil over it and then the beer....
Carp in Beer SauceCarp in Beer Sauce
Meanwhile, fry the flour in the oil and add the rest of the beer. Add vinegar and pour it in to the carp....
Roast Pork in BeerRoast Pork in Beer
Fry the meat on all sides in the hot oil. Place it in a pan and in a separate pan, stew the finely chopped onion and garlic cloves....
Rabbit Fillet in BeerRabbit Fillet in Beer
Place the rabbit fillets in the pan and cook until golden on both sides. Sprinkle 1 tsp sugar in the pan and stir until caramelized....
Mussels in Beer SauceMussels in Beer Sauce
Transfer them into a deep plate and serve the mussels in beer sauce warm....
Roast Lamb in PortionsRoast Lamb in Portions
Dip each lamb portion in the mixture and roll it. Arrange the portions in a deep tray....
Roast Lamb in FoilRoast Lamb in Foil
Add 1 cup water, cover tightly with foil and bake in a preheated {250 °C} oven for 30 min....
Tender Lamb in FoilTender Lamb in Foil
Remove the foil and roast for about 1 more hour, until the tender lamb in foil becomes really tender....
Lamb in the OvenLamb in the Oven
Lamb is cut into portions, rubbed with pepper /best white/, and placed in a baking dish....
Tender Lamb Roast with BeerTender Lamb Roast with Beer
Bake the lamb in a preheated {160 °C} oven for about 3 hours....

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