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Lamb Ofal

Looking for lamb ofal? Check out our 12 ideas for lamb ofal on Bonapeti

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Lamb is used around the world for countless amazing recipes. When it is labeled as "spring lamb", it means that it came to market in the spring and...

Suitable spices for lamb

Traditionally, the demand for lamb increases during April and May. When it is well cooked, it’s taste is divine. Preparing the perfect lamb has a...

How Long is Lamb Roasted for?

The most delicious roasted lamb is obtained when lamb is roasted at a low temperature (about 170°C) for a long time, this time is determined by...

Lamb Tikka

Blend together all of the ingredients, excluding the lamb meat and lemon slices....

Boiled Lamb

Cut the meat into pieces as large as a matchbox. Peel the skin of the tomatoes and cut them in halves. Wash the other vegetables and cut them into...

Lamb Porridge

Cut the meat into pieces. Boil until tender with onions and carrot slices. Separately fry the flour in the butter. When it becomes golden in color...

Parsley Lamb

The lamb is cut into portions, salted and boiled. The chopped onion and parsley are stewed in oil....

Lamb Curry

Trim most of the fat in the meat and cut it into cubes with a thickness of 2-3 cm. Put all ingredients in a pressure cooker. Mix them well. Close...

Lamb Sherden

Combine the rice and minced lamb and fill the sherden with the mixture....

Remembrance Lamb

Cut the meat into small pieces, put it in cold water and boil it. When it begins to soften, add the washed rice. Salt to taste and boil the...

Provence Lamb

The onions are cut into rings and sauteed in olive oil for a minute with diced carrots. Add chopped garlic, dilute the wine and flavor with spices...

Lamb Roast

Dry the washed meat and dice it as a kebab. Peel the potatoes and celery and cut them in chunks and then, the carrots - diced. Boil salted water in...