Bonapeti.com»Culinary Collections»How to Cook and Freeze Vegatables
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With a large spoon, carefully skim the cream of the milk and the layer below it and put it in the jar....

It is poured over the fruit again and left for a few more hours. Repeat, until the syrup aquires the desired thickness....

Sift the powdered sugar through a sieve and transfer it into a bowl. Add the vanilla, egg white and starch to it....

Deglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma....

And the one I have for you is: Add only 1 tsp. of water to 50 g of fine sugar....

I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}. After the butter melts, foam begins to appear on top and separates....

A very interesting and effective way is to freeze mashed bananas....

We will explain how you can freeze apples, how to choose the right method and what to prepare from the fruit after defrosting them....

After each bag is full, put it on the table and press down to get rid of any excess air. Close each bag and put it in the freezer....
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