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VegetablesPotatoes
27 Dec.
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Legumes and CerealsSoya
27 Dec.
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Nuts and SeedsMacadamia Nuts
27 Dec.
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EinkornEinkorn /Triticum monococcum L. / is one of the oldest foods known to mankind. Einkorn is one of the earliest cultivated forms of wheat. Einkorn contains no cholesterol.
27 Dec.
LentilsLentils are a legume seed. It is believed that lentils appeared originally in Central Asia. Selection and storage of the lentils.
27 Dec.
RapeseedRapeseed /Brassica napus/ is a plant with bright yellow flowers. Selection and storage of rapeseed. Rapeseed is widely used in cooking, in the form of oil.
27 Dec.
AgaveAgave is a plant that looks like a cactus. Agave has diuretic, antiseptic, anti-inflammatory, loosening and strengthening properties. Selection and storage of agave.
27 Dec.
CornCorn plays a key role in Native American cultures. Selection and storage of corn. Corn is a good source of vitamin B1, vitamin B5, folate, dietary fiber.
27 Dec.
NettleNettle (Urticaceae) is one of the most nutritious plants that nature has given to man. Selection and storage of nettle. Culinary use of nettle.
27 Dec.
Goji BerryGoji Berry, or Lycium is the fruit of Lycium Barbarum or Chinense Lycium. Goji Berries contain 18 kinds of amino acids and potassium. Selection and storage of Goji Berries.
27 Dec.
MedlarMedlar (Mespilus germanica) was one of the nicest trees grown in courtyards. Medlar is a prickly subtropical evergreen shrub or tree of the Rosaceae family.
27 Dec.
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ButterButter is one of the ingredients most used in cooking products. Composition of butter. Butter is a winner in content of saturated fatty acids and cholesterol.
26 Dec.
TeaTea is one of the most popular and useful at the same time drinks. History of Tea. Selection and storage of tea.
26 Dec.
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