Ingredients

Ingredients

Which ingredients you should choose for cooking, so the meals retain the beneficial properties that are needed for optimal health and a well- functioning immune system? Find a list of cooking ingredients , their origins and use. Learn which product is useful for what and which recipes it is used in.
Facebook
Favorites
Twitter
Pinterest
EinkornEinkorn
27 Dec.
Einkorn /Triticum monococcum L. / is one of the oldest foods known to mankind. Einkorn is one of the earliest cultivated forms of wheat. Einkorn contains no cholesterol.
LentilsLentils
27 Dec.
Lentils are a legume seed. It is believed that lentils appeared originally in Central Asia. Selection and storage of the lentils.
RapeseedRapeseed
27 Dec.
Rapeseed /Brassica napus/ is a plant with bright yellow flowers. Selection and storage of rapeseed. Rapeseed is widely used in cooking, in the form of oil.
AgaveAgave
27 Dec.
Agave is a plant that looks like a cactus. Agave has diuretic, antiseptic, anti-inflammatory, loosening and strengthening properties. Selection and storage of agave.
CornCorn
27 Dec.
Corn plays a key role in Native American cultures. Selection and storage of corn. Corn is a good source of vitamin B1, vitamin B5, folate, dietary fiber.
NettleNettle
27 Dec.
Nettle (Urticaceae) is one of the most nutritious plants that nature has given to man. Selection and storage of nettle. Culinary use of nettle.
Goji BerryGoji Berry
27 Dec.
Goji Berry, or Lycium is the fruit of Lycium Barbarum or Chinense Lycium. Goji Berries contain 18 kinds of amino acids and potassium. Selection and storage of Goji Berries.
MedlarMedlar
27 Dec.
1
Medlar (Mespilus germanica) was one of the nicest trees grown in courtyards. Medlar is a prickly subtropical evergreen shrub or tree of the Rosaceae family.
ButterButter
26 Dec.
Butter is one of the ingredients most used in cooking products. Composition of butter. Butter is a winner in content of saturated fatty acids and cholesterol.
TeaTea
26 Dec.
Tea is one of the most popular and useful at the same time drinks. History of Tea. Selection and storage of tea.