Dairy products and information on them, their composition and health benefits. Storage, choice and consumption of different dairy products . Types of dairy products .
Gorgonozola is probably the most famous Italian blue cheese. Gorgonzola is a soft and crumbly cheese with mold, with 48 fat and controlled appellation of origin.
Edammer or just Edam, along with the world famous Gouda is among the most popular and liked Dutch cheeses. Edam has enjoyed a great popularity not only in the Netherlands, but in many other countries.
Emmental, known as Emmentaler is a traditional Swiss cheese that is produced in the region of the river Aimé, Canton Bern. Emmental cheese is first mentioned back in 1293.