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Pork Cheeks in Wine Saucecheeks);
Serve the meat poured with the delicious sauce and garnish it with potatoes if desired;
This type of pork melts in your mouth and is incredibly delicious, I prefer the cheeks to any other part of the pig....
04 Mar.
Parboiled Pork CheeksPut the pork cheeks in a brine of 8 1/3 cups (2 L) water and 1 1/5 cups (300 g) salt. Let them sit in a cool area for 2 days.
Let drain for about 2 hours. Next, parboil them in the sauerkraut juice for about 15 min....
27 Dec.
Grilled Marinated Pork CheeksRemove and serve the Grilled Marinated Pork Cheeks warm on a suitable plate....
29 Dec.
What are Complex CarbohydratesCarbohydrates are the body's main energy source. They supply not only the muscles with the energy they need, but are also responsible for the proper functioning of the central nervous system. This is due to the fact that...
11 Sept.
What are Simple Carbohydrates?Carbohydrates are important elements in our diet. They are the main source of energy for the human body. There are two main categories of carbohydrates. These are simple, also called incomplete carbohydrates and complex...
21 June
What are Broad Beans?During springtime, until the appearance of green beans, broad beans is a preferred and sought after vegetable, bring variety to people's food. Growing it in vegetable gardens is also good because of the strong nitrogen-fixing...
09 Jan.
What are Fruit Vegetables?In botany, the term "vegetable" is extremely incorrect and in reality, does not exist. There are fruits and edible parts of plants, that have accumulated reserves of nutrients.
Despite this, we humans have divided plants...
05 Dec.
What are amino acids?What are amino acids?
They are called essential because the body does not produce them, and we have to take them in with food, supplements, or medications. These are leucine, isoleucine, lysine, methionine, threonine...
04 Jan.
What are refined carbs?Carbohydrates are constantly condemned and described as the biggest enemy of a healthy diet, but is that so? There is a difference in the types of fats - some are good some not, and it is extremely bad to remove all the...
26 Nov.
Tender Pork Cheeks with Carrot PureeAdd the wine and cook, until it evaporates, then pour in 4-5 cups of water and as soon as it boils, add the pork cheeks. Cover with a lid and leave it to boil for about an hour over medium heat....
26 Sept.
Pork Cheeks with Beer and PotatoesIncrease to high heat and briefly seal the pork cheeks, until they aquire a golden color on both sides. Take them out as well, sprinkle them with freshly ground black pepper and wrap them with aluminum foil....
13 Oct.
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Pork LardPork lard is a type of fat obtained after the fat (or tallow) from a pig is subjected to heat treatment. There are 2 known states of pork lard - solid and liquid. The 1st form is characteristic of cooled pork lard, while...
28 Sept.
What are Quinces Good for?The tasty and healthy quince fruit in its raw form is not only not easy to digest, it is even harmful to the stomach. But boiled or roasted quinces are delicious and loved by many people.
Quince marmalade has many...
25 Sept.
What are Onions Good for?All vegetables are important for our health, but some of them have truly unique properties. Such is the onion, a member of the Allium family, a genus of flowering plants, that also includes garlic, shallots, leeks and...
12 Sept.
What Are Almonds Good For?Almonds are one of the most nutritious nuts. They are rich in protein, "good" fats, vitamins and minerals. Recently, almonds are increasingly entering the rankings of the so-called, "superfoods".
The health benefits...
17 July
What are the Milk Substitutes?Milk substitutes are those food products that are most commonly used by people who are lactose intolerant. Usually these are soy-based products that are very good sources of high quality plant-based proteins, unsaturated...
23 Feb.
What Are the Healthiest Seafood?It's no secret that seafood is a superfood that makes us healthier, provides many valuable substances to the body and gives a lot of energy.
Seafood dishes deserve a central place on our table, although it is difficult...
07 Aug.
Pork Cheek StewPour the flour in a suitable container and roll the pork cheeks in it. Braise them lightly in the oil and remove from the heat....
06 Oct.
Pork Cheeks with Vegetables in a Clay PotRoast the pork for about 150 minutes at {150°C}. Once they are ready, leave the pork cheeks with the vegetables in the oven for a few more hours, if you have the time.
Then serve them with parsley and enjoy!...
29 Mar.
What are Green Foods Good for?Green foods are an extremely important part of a healthy diet because they contain important nutrients that are beneficial to the functions of many organs. The options are endless, especially in the spring and summer, and...
20 Mar.
What Beetroot Leaves Are Used For?Culinary ideas with beetroot leaves
A standard green salad can be varied by tearing the beet leaves without the veins, drizzling them with olive oil and lemon juice and adding walnuts, cheese or boiled chicken....
22 Nov.
What are Baked Apples Good for?Everyone knows about the high nutritional value and many benefits of fresh apples, but few people think that when they are baked, they are no less healthy.
This method of culinary processing allows you to store many...
09 Sept.
What Products are Zucchini Combined with?Zucchini with cream
Zucchini goes well with various dairy products such as yogurt, but also cream, cheese, yellow cheese. With cream, you can make them fried in a pan and by adding cooking cream to them....
15 Feb.
What are the most effective dietsIf your wish list for the new year includes losing weight, you should know that all diets are not created equal. With the promise of quick weight loss comes faster weight regain. So, what diets really work?
Experts agree...
24 Nov.
Sea Asparagus - What Are They and How Are They Used?Seafood delicacies form a whole section of the culinary world. In addition to clearly expressed taste qualities, seafood is distinguished by useful nutritional properties.
Sea asparagus, also called sea vegetables and salicornia...
22 Nov.