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Dark or Light Beer?By presumption, most beer lovers prefer light beer in the summer and dark beer in the winter. This is perhaps, because dark beer is considered heavier than light beer.
The oldest records of beer brewing are around 6, 000...
Is Beer Healthy or Unhealthy?Beer is one of the oldest and most consumed alcoholic beverages in the world and the third most popular, after water and tea. Brewer's yeast, which is one of the main ingredients in beer making, is a good source of nutrients...
This is How a Sponge Cake Layer is MadePour it into a baking pan, which is lined with baking paper. Bake it in a moderately heated oven, until it is fully baked.
Cut it in half and decorate it with cake cream , in order to make your favorite cake....
Basic Bread DoughActivate the yeast in warm milk with sugar and 1 tbsp. of flour.
Add it to the rest of the flour. Add the salt and butter.
Knead the dough on a floured surface. Make pastries for breakfast from the dough....
Basic French DressingMix all the products together and put them in a glass jar.
Shake the jar gently before using the dressing.
You can use this dressing for potatoes, pasta and various vegetable salads....
Basic Sicilian DoughMix the flour, water, yeast, salt and olive oil and stir until the mixture is homogeneous, leave it to rise and use it in the preparation of pizza or loaves....
Basic Pizza DoughDissolve the yeast in warm water with the sugar and allow it to activate. Add salt and then knead a dough with the sifted flour.
Knead thoroughly and continuously, and finally add the oil and mix again. Leave it to rise...
BeerThis sugar is the basis for the development of tiny single-celled yeasts that "bloom" that produce alcohol....
Basic Cream for PastriesAs soon as the mixture thickens, the cream is ready.
This egg custard can be used in the preparation of a variety of pastries....
Basic French Fish SauceThe bottle is closed and the sauce is stored in the refrigerator.
It is served with boiled fish and fish salads....
Basic Confectionery Cream PatisseriePatisserie cream is a basic confectionery cream, suitable for filling cakes, eclairs, pastries, which require to have a suitable cream.
It can also be served on its own in bowls/cups....
Are Lemons an Alkaline or Acidic Food?Any value below pH 7 is considered acidic, and any value above pH 7 is considered alkaline. In lemon juice, the pH is 2 and 3 - much more acidic than water....
Erythritol or Stevia: Which Sweetener is Better?Sugar is increasingly being rejected as harmful to health and its alternatives are being sought. Two of these possibilities are erythritol and stevia. When choosing, the two suggestions are usually opposed and the balance...
Instant coffee - is it good or bad?Instant coffee is not a product that should be used daily, according to recent medical research.
To determine whether it is good or poison for us, it is necessary to drop a few drops of iodine in the drink and if...
Apple or Pear MarmaladeBoil the homemade marmalade to the desired density and distribute it in the jars while it is hot.
Now you have the perfect apple or pear jam!...
What is Craft Beer?Recently, craft beer has become more and more popular and it is for this reason that we will tell you exactly what it is.
Craft beer is produced most often in small breweries or entirely at home. Its composition includes...
What is Weiss Beer?Weiss beer is a traditional German ale type beer that is made on the basis of wheat malt, the content of which is from 5 to 9%....
What is Live Beer?If you are a beer lover and want to know what live beer is - then this advice is for you. Here you will find out what live beer is.
Live beer is prepared like regular beer, but with the difference that live beer is "...
Is decaffeinated coffee good or bad for you?Coffee is one of the most popular drinks in the world. Many people like to drink coffee, but want to limit their caffeine intake for some reason. Some want to cut down on caffeine because they get palpitations, others...
Pan-Fried or Griddled SepionetThe preparation steps are simple and easy, it is quick and you will have an exquisite appetizer with an incredible taste and aroma on your table.
Grind the parsley, garlic and peanuts in a mortar or blender....
Syrup from Cornels or RosehipsStrain the juice, add the sugar and citric acid.
Boil once again and then strain into clean, dry bottles. Wax shut the caps.
In a cool, dark place, these can be stored for up to 1 year....
What is Citric Acid?Citric acid is a weak organic acid found in many fruit and vegetables. It is used as an additive and preservative in many foods.
Citric acid is a natural component of fruit and fruit juices....
BasilDo not leave young basil without water.
Composition of basil
Basil is an excellent source of vitamin K and a very good source of iron, calcium and vitamin A....
Phytic Acid - is it Healthy or Unhealthy?
