How to make
Activate the yeast in warm milk with sugar and 1 tbsp. of flour.
Add it to the rest of the flour. Add the salt and butter.
Knead the dough on a floured surface. Make pastries for breakfast from the dough.
Basic Bread Dough
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Preparation
25 min.Тotal
25 min."The feeling of kneading bread yourself and then, while it is warm, breaking it and giving it to the others - priceless"
Ingredients
- dry yeast - 0.35 oz (10 g)
- flour - 3 cups
- sugar - 1 tsp.
- salt - 1/2 tsp.
- butter - 2 tbsp.
- milk - 1 cup
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