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Viennese BreadVienna bread takes about 20-25 minutes for baking - until it swells very well and acquires a golden color....
Viennese Sweet BreadDissolve the yeast in some warm milk with a little flour and 1/2 tsp sugar. Allow to activate for about 20 minutes. All other items should be slightly...
Irresistible Viennese CakesHere are the most noteworthy Viennese cakes that can tempt any cake lover....
White Bread in Bread MakerTurn the bread maker on, choose the bread setting and it will mix, let it rise and bake. These ingredients are for 1.5 lb (700 g) of bread....
Viennese CroissantsPour the yeast into the warm milk with the sugar and a few spoons of flour. Pour part of the flour, the oil, egg, baking powder and salt in a bowl...
Viennese MeatballsGrind the meat with the bacon, then add the chopped onion, egg, and slices of bread that have been soaked in a little water and then drained well....
Viennese PastryBake the Viennese cake in a preheated oven for about half an hour.
10 minutes before it is ready, sprinkle it with chopped almonds or hazelnuts...
Viennese CakeIn a deep bowl, beat the lard/ soft butter with sugar continuously with a wooden spoon for about 10 minutes. Slowly add the eggs 1 by 1, the flour...
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