Bonapeti.com»Culinary Collections»Fried Bream
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The fish is fried evenly, until it is full cooked on both sides.
The fried marinated sea bream is ready....

Remove the crust from the bread slices, then carefully thin them out with a rolling pin....

Dissolve the yeast in lukewarm water with a pinch of sugar. Leave it to rise and add it to the sifted flour, add salt and start mixing. Knead about...

After two more, remove the fried fish and place it on a plate.
Serve the pan-fried sea bream fillet with tomatoes or a side dish of choice....

Serve the pan-fried garlic sea bream with a glass of your favorite white wine or another drink of your choice!...

Dip the slices of white bread in this mixture and fry them on both sides in heated oil.
Serve the fried bread slices with yoghurt and salad....

Cooking bream
The meat of sea bream is white, firm and juicy, allowing cooking in a variety of ways....

Prepare the dough for pan-fried garlic breads rolls by sifting the flour into a bowl or directly on the kitchen counter....

Fry the bread buns on both sides. Keep on doing that until you run out of dough. Once they're fried, sprinkle them with powdered sugar....

When it reaches this temperature, insert the bread and reduce to {175°C}....
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