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Ingredients

Ingredients

Which ingredients you should choose for cooking, so the meals retain the beneficial properties that are needed for optimal health and a well- functioning immune system? Find a list of cooking ingredients , their origins and use. Learn which product is useful for what and which recipes it is used in.
GorgonzolaDairy ProductsGorgonzola
19 Mar.
Rosi Trifonova
CheddarDairy ProductsCheddar
19 Mar.
Rosi Trifonova
RoquefortDairy ProductsRoquefort
19 Mar.
Rosi Trifonova
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PomeloPomelo
19 Mar.
Pomelo is an evergreen tree which bears huge citrus fruit. Pomelo is often called the king of citrus. Pomelo is the richest source of vitamin C.
CamembertCamembert
19 Mar.
Camembert is another representative of the group of French soft cheeses. Selection and storage of Camembert.
EdamEdam
18 Mar.
Edammer or just Edam, along with the world famous Gouda is among the most popular and liked Dutch cheeses. Edam has enjoyed a great popularity not only in the Netherlands, but in many other countries.
EmmentalEmmental
18 Mar.
Emmental, known as Emmentaler is a traditional Swiss cheese that is produced in the region of the river Aimé, Canton Bern. Emmental cheese is first mentioned back in 1293.
Grana PadanoGrana Padano
18 Mar.
Grana padano is a very popular Italian hard cheese. Grana Padano is spicy and salty with a slight shade of walnut. Its name comes from grana - grain.
MushroomsMushrooms
03 Feb.
Mushrooms are high in water and therefore are low-calorie food. There are about 12000 species of mushrooms. Selecting and storing mushrooms.
MandarinsMandarins
03 Feb.
Mandarins are one of the most famous representatives of Citrus. 100 g of mandarins has no cholesterol. Selection and storage of mandarins.
CheeseCheese
03 Feb.
Cheese is a dairy product known to mankind for millennia. History of cheese. Types of cheese. Selection and storage of cheese.
OatsOats
03 Feb.
Oats, known as Avena sativa, is a solid wheat. The main ingredient of oat grains is starch - about 50-60 . Selection and storage of oats. Benefits of Oats.
MarzipanMarzipan
03 Feb.
Marzipan is a world famous pastry which is made from raw marzipan mass and sugar. History of marzipan. Marzipan is very widely used in confectionery.
TunaTuna
02 Feb.
Tuna is one of the few foods containing purines. Tuna helps our cardiovascular health. Tuna in a can is a great addition to a number of green salads.
RadishesRadishes
02 Feb.
Radishes are very helpful for a lot of health problems. Selection and storage of radishes. Radishes can be grown both outdoors and in greenhouses.
CocoaCocoa
02 Feb.
Cocoa occurs primarily in the form of powder. History of Cocoa. Cocoa is an excellent tool for maintaining beautiful and healthy skin.

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