Sauce for Doner

Topato
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Topato
Sauce for Doner
Image: Desislava Doncheva
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04/04/2018
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
6
"Is this that special sauce they put in doners? I`m gonna try it right away, you should too."

Ingredients

  • yoghurt - 1 1/5 cups (300 g) (4.5% fat)
  • mayonnaise - 2 tablespoons
  • garlic - 2 cloves
  • potatoes - 2
  • black pepper - 1/2 tsp
  • lemon juice - 1 tsp
  • salt
measures

How to make

Boil the potatoes, peel them and mash them lightly. Press the 2 garlic cloves.

Pour the yoghurt in a suitable bowl, add the mayonnaise, boiled and mashed potatoes, pressed garlic. Add the black pepper, lemon juice and salt to taste.

Stir a little and pour the entire mixture into a blender. Blend until you obtain a smooth homogeneous mixture.

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