Bonapeti.com»Culinary Collections»White Sauce for Fish Fillet
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Leave the fish dish with white fish fillet in the refrigerator to cool for a few hours....

Mix with the white sauce, add the bay leaf and black pepper and cook for another 10 minutes....

Put the cooked fillets in an oiled baking dish, pour the sauce on, sprinkle with grated cheese and bake in a hot oven or grill for about 5 minutes...

Put the fried breaded fish onto kitchen paper to absorb the excess fat and then serve the corn breaded fish fillets....

The fish fillet is cut into portions. Season it with salt and spices....

Add the fish fillets to the mixture and leave them sit in it for 1 hour....

Steam cook the fish fillets. For the sauce - mix the lemon juice, apple cider vinegar, a little butter and sugar and heat them on the stove....

For this recipe you can use hake, cod, or shark fillets. Cut the fish fillets in half. Dry them with kitchen paper....

More recipes with fish: fish fillet with cognac sauce, mackerel fillet with special sauce, fish fillet with white sauce and wine, French-style...
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