Bonapeti.com»Culinary Collections»White Sauce for Fish Fillet
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Leave the fish dish with white fish fillet in the refrigerator to cool for a few hours....
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Mix with the white sauce, add the bay leaf and black pepper and cook for another 10 minutes....
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Put the cooked fillets in an oiled baking dish, pour the sauce on, sprinkle with grated cheese and bake in a hot oven or grill for about 5 minutes...
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The fish fillet is cut into portions. Season it with salt and spices....
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Put the fried breaded fish onto kitchen paper to absorb the excess fat and then serve the corn breaded fish fillets....
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Add the fish fillets to the mixture and leave them sit in it for 1 hour....
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Steam cook the fish fillets. For the sauce - mix the lemon juice, apple cider vinegar, a little butter and sugar and heat them on the stove....
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For this recipe you can use hake, cod, or shark fillets. Cut the fish fillets in half. Dry them with kitchen paper....
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More recipes with fish: fish fillet with cognac sauce, mackerel fillet with special sauce, fish fillet with white sauce and wine, French-style...
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