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Vegetarian Pizza with Zucchini Base

VIOLETA MATEVAVIOLETA MATEVA
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Nadia Galinova
Translated by
Nadia Galinova
Vegetarian Pizza with Zucchini Base
Image: VIOLETA MATEVA
17/09/2022
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Preparation
30 min.
Cooking
30 min.
Тotal
60 min.
Servings
6
"Wonderful healthy pizza with zucchini base - quick and very tasty"

Ingredients

  • eggs - 2 pcs.
  • white cheese - 3.5 oz (100 g)
  • zucchini - 2 pcs.
  • spelt flour - 4 tbsp.
  • olive oil - 3 tbsp.
  • yellow cheese - for sprinkling
  • black pepper
  • garlic - 4 cloves
  • dill
  • salt - by taste
  • garnish
  • red onion - 1 1/2 onions
  • peppers - 1 pc.
  • tomatoes - 2 pcs.
  • oregano
measures

How to cook

Grate the zucchini on a coarse grater and sprinkle them with salt.

Keep them aside for about 20 minutes, so that they can drain from the excess water.

Beat the eggs in a bowl with a little salt and black pepper.

Add the grated cheese, dill, flour and olive oil.

Add the strained zucchini along with the pressed garlic.

Pour the mixture into a baking pan lined with baking paper and bake for about 15 minutes at 390°F (200°C).

Spread the zucchini base with a little olive oil and garnish it with tomato slices, peppers, red onions and oregano.

Sprinkle the healthy pizza with grated yellow cheese and bake it for another 15 minutes.

The vegetarian pizza with zucchini base is very tasty.

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