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What is White Chocolate Made of?Dark and milk chocolate bars began to be sold as early as 1847, while white chocolate appeared on the market almost a century later. Popular legend says that the first white chocolate (Milkybar) was invented in 1936 by...
This is How a Sponge Cake Layer is MadePour it into a baking pan, which is lined with baking paper. Bake it in a moderately heated oven, until it is fully baked.
Cut it in half and decorate it with cake cream , in order to make your favorite cake....
Wedding Pita Made of RollsHeat the milk, activate the yeast in 1/2 of it with a little sugar and flour. Sift the flour 2-3 times in order for the pita to fluff up.
Knead with the remaining products into a medium-hard dough, leave it to rise. Once...
What is Pumpkin Treacle and How is it Made?Pumpkin treackle is simply pumpkin jam. It is of typical local origin from southern Bulgaria. It is also known as pekmez or majun. Nowadays this delicious sweet temptation is a little forgotten about.
To prepare pumpkin...
What is Bulletproof Coffee and How is it Made?Bulletproof coffee is the simplest and most traditional form of coffee, which is combined with butter. Nowadays, especially in developed countries such as the United States, the United Kingdom and Canada, butter coffee...
How is Whipped Cream Made?Whipped cream is a fluffy cream. We can make whipped cream at home using vegetable or liquid dairy cream. You can't make a whipped cream from sour cream, because when you beat it, you get a different type of cream, which...
What Type of Bread is Healthy?The 1st thing many people do when they begin a diet or change over to a healthier lifestyle is they remove all baked goods from their menu.
But the fact is that there are several types of bread that are remarkably healthy...
What Kind of Milk is Parmesan Made from?Parmesan is a classic hard Italian cheese. In its most widespread, valued and universal version today, it is produced from the milk of the Friesian cow: the classic black and white spotted cow introduced to the territory...
What Kind of Milk is Mozzarella Made from?We've all seen Italian mozzarella cheese. However, do we know what the production method is and what milk it is made from?
If you don't know, then in this advice you will find out.
Mozzarella is an Italian dairy product...
How is Margarine Made and is it Healthy?Very often margarine is called a substitute for butter. It has very little saturated fat in it and is often lower in calories than butter.
Margarine is a good source of vitamins A and E as well as essential fatty acids...
What Part of the Pig is Bacon Made From?Very often bacon is confused with pork fat, but the two things are completely different. What meat is bacon made from and what exactly it is, we will tell in the following advice.
Which part of the pig is used to make...
What is Umami?For many years there were four recognized basic tastes: sweet, sour, savory and bitter. Umami, or the fifth taste, is a relatively recent discovery.
Officially defined as a distinct taste in the 1980s, umami is a true...
What is Xylitol?Xylitol /Xylit/ is a whitish powder that is distinguished by its crystalline structure. Xylitol is also known by the name E967. It does not have any particular smell, but on the other hand it has a sweet taste that resembles...
What is Matcha?Matcha is a high-quality Japanese finely ground green tea with a centuries-old history. It originates from the evergreen plant Camellia Sinensis. History tells us that it appeared more than 800 years ago, when a Buddhist...
What is Jamun?Jamun, or the Java plum, is an evergreen tropical tree, belonging to the Myrtaceae family. It is native to India, where it's used to make many desserts and delicacies. After all, Indian cuisine is famous for its use...
What is umami?Back in 1907, Professor Ikeda Kikunae made a very interesting discovery. According to him, there is one more taste than the familiar sweet, salty, sour and bitter, which is defined as a combination of them all. This is called...
What is Kadaif Made from?Kadaif is a syrup cake made of thin, pastry strips. The culinary temptation is soaked in sugar syrup and is quite sweet!
The dry texture of the strips of dough makes the kadaif suitable for desserts that require syrup...
What is Surimi and What is it Used for?The birthplace of surimi is Southeast Asia. Translated from Japanese, surimi means clean and ground fish. Surimi was made for the first time in Japan about 1000 years ago.
It is quite natural for surimi to have been...
What is resveratrol and what is it useful for?Resveratrol is a natural compound that is found in the skin of grapes, but because from the skins of the fruit can be extracted a tiny amount of it, the majority is extracted by synthesis – through chemicals and biotechnology...
Artichoke Tea - How is it Made and Why is it Healthy?The artichoke is a guest at our table. It looks like a flower, but it's actually a tasty and healthy vegetable. It is rich in bioactive substances and its taste qualities make it a refined guest of culinary recipes....
The Perfect Pancake Mixture is Made This WayEveryone can make pancakes, but not everyone can make the perfect pancakes. Although making pancakes seems like something a small child could handle, it has its subtleties.
For one of the tested pancake recipes you...
What is Acai Berry and What is it Good forEveryone has heard of goji berry and its health benefits. Many people use it for various health complaints and to increase the tonicity of the body.
Acai berry is not as famous as goji berry, but it is no less effective...
What is Goji Berry and What is it Good for?Goji berries are the fruit of the Licium barbarum plant. It grows mainly in Asia and Southeast Europe. It is said to be the food of longevity, beauty, health and youth.
The content of vitamins, minerals and amino acids...
What is Ghee Butter and What is it Good for?Ghee butter is a milk fat for cooking with an unique, nutty aroma. Ghee butter is world famous and is mostly used in Indian cuisine. Also known as clarified butter or refined butter, it is suitable for all types of dishes...
E320 - What is it?Butylated hydroxy anisole is the name of the substance behind the abbreviation E320. What is it and do we need to know anything about it?
E320 belongs to food additives used in food preparation. It is applied in the role...
