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How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
When was the last time you tried real butter? We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you. Strain the milk and boil...
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
The garnish is boiled and mashed mashed potatoes, which about 5.3 oz (150 g) of butter is added to. My Recipe for Beef Stroganoff is very tasty. Note: It is cooked in a thick cast iron pot over moderate heat....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
I quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How to Thicken SoupHow to Thicken Soup
13 Dec.
If your soup has turned out runny, here are several ways to thicken it: - You can make a thickening agent for it - not only will it thicken, it will become tastier....
How to Store Green Beans?How to Store Green Beans?
23 Sept.
Ways to store green beans Fresh green beans can be stored in the refrigerator for a few days. This is a period in which its qualities do not change....
How to Properly Boil Beans?How to Properly Boil Beans?
03 Aug.
Here are some tried and tested appetizing recipes with beans: - beans stew; - baked beans; - stuffed peppers with beans; - green bean stew; - beans in a clay pot; - beans with sauerkraut;...
How to Cook Red BeansHow to Cook Red Beans
10 Oct.
Beans cooked in this way are suitable for both bean salad, delicious bean soup and bean puree, as a meat side dish. The puree is also used as a filling for pies....
How To Cook Green BeansHow To Cook Green Beans
05 May
If you like green beans, we suggest trying our recipes for: - green bean stew; - green beans with meat; - oven-baked green beans;...
How to Make a Soup ThickenerHow to Make a Soup Thickener
05 Apr.
Some soups require a thickener. A thickener can hide some small flaws in the soup, such as poor quality products....
How to Roast Coffee Beans at Home?How to Roast Coffee Beans at Home?
19 June
So how do you roasr coffee beans at home? Easy. All you need are fresh green coffee beans, which can be found in almost every store and an oven. Don't have an oven? Do not worry....
How to Thicken Jam?How to Thicken Jam?
25 July
You can also puree some of the fruit to thicken the jam or add gelatin to the sugar syrup....
How to Thicken Soup?How to Thicken Soup?
24 July
See how to thicken soup quickly and easily. The first and easiest solution is making a thickener for the soup. This will not only thicken it, but also make it tastier....
How To Thicken Flour?How To Thicken Flour?
10 Jan.
Thickeners give the dishes we prepare a thicker and more complete taste. One of the most used thickeners in the world is the flour thickener....
3 Ways to Cook Beans3 Ways to Cook Beans
23 Jan.
Once the beans come to a boil, they wait 10 min, throw out the water and pour in a new one. Of course, you must also rinse the beans. We've prepared 3 bean dish recipes....
Green Beans in JarsGreen Beans in Jars
12 July
Fill the jars with the drained green beans and put aspirin at the top. Top off with water up to the rim of the glass jars and seal them. Sterilize for one hour and leave the jars to cool....
Beans in a PotBeans in a Pot
12 Apr.
Pour the cooked and drained beans into a clay pot. Top with stewed onions and peppers and add slices of fresh tomato....
How to Thicken Cake Cream?How to Thicken Cake Cream?
13 June
Thin cake creams can be thickened with a small amount of gelatin to thicken their texture. For about 500 ml of cream, only 8 g of gelatin are enough to melt in a water bath or in the microwave and are then added to it....
Beans in a Clay PotBeans in a Clay Pot
26 Feb.
Boil the beans in water. Clean and chop the leeks and fry them in 5-6 tablespoons of oil. Season to taste with salt and pepper. Distribute half the beans in clay pots, top them with the leeks....
Tasty Green Beans in JarsTasty Green Beans in Jars
16 Jan.
At the bottom of the 4 1/5 cups (1 liter) jars, put 1 tsp of salt and stuff the chopped beans in. Fill with water to the brim and close the jars nicely. Sterilize for 1 hour after the water comes to a boil....