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How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
When was the last time you tried real butter? We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you. Strain the milk and boil...
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
I quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How To Marinate FishHow To Marinate Fish
05 Jan.
Your marinated fish is ready! If desired and by taste, you can add soy sauce or spices to the fish marinade, as long as you like the fish prepared in this way....
How to Marinate VegetablesHow to Marinate Vegetables
25 June
Also try out: marinated vegetable appetizer, salad with marinated vegetables, marinated vegetables on the grill, marinated grilled vegetables, marinated fried eggplants....
How to Make Marinated Fruits for Cakes and MeatHow to Make Marinated Fruits for Cakes and Meat
19 May
Marinated grapes Ingredients: about 11 lb grapes, several cloves, 1 stick of cinnamon; a marinade made from 12 1/2 cups water, 3 1/5 cups sugar and 5 1/5 cups vinegar....
How To Marinate Meat?How To Marinate Meat?
01 May
Check out some great marinade recipes: Chicken Marinade, Pork Marinade and Steak Marinade....
How to Lard Meat?How to Lard Meat?
12 June
Almost all meat, especially if in large pieces, requires additional primary culinary processing. This includes procedures such as tenderizing, breading, larding, dry and wet marinating. Anyone who calls themselves a...
How To Caramelize Meat?How To Caramelize Meat?
10 Jan.
Cooking is an exceptional art, along with serving and arranging the food. A truly good cook is one who knows how to combine these aspects of cooking in the best way. The French have the championship in terms of skills...
How to Make Chicken Soup?How to Make Chicken Soup?
07 July
Be sure to have a look at: - Chicken Noodle Soup; - Chicken Soup with Potatoes; - Chicken Breast Soup....
How to Cook Chicken LiversHow to Cook Chicken Livers
03 May
Grilled chicken livers Products Required : 1 kg chicken livers, 2....
How To Cook Homemade ChickenHow To Cook Homemade Chicken
20 June
Preparation: Once you have cooked chicken, cut it in portions. Then cut the onion, put it to fry and add in the preheated oil and meat....
How to Marinate Rabbit Meat?How to Marinate Rabbit Meat?
21 July
For comparison, we will only mention that the proteins in pork are 13.8 percent, in beef - 10 percent and in chicken 19 percent....
How to Properly Boil MeatHow to Properly Boil Meat
15 Apr.
For example, only 20 minutes are often enough for the preparation of chicken and veal and about 30 minutes for beef....
How to recognize fresh meatHow to recognize fresh meat
24 Jan.
Fresh meat has specific characteristics to check, before you give your money to the store. On the surface, fresh meat is lightly crusted with a lightly pink look about it. When you press a finger into fresh meat, the pressure...
How to Cook Deer MeatHow to Cook Deer Meat
21 Oct.
Deer meat is unpopular, although in fact it is considered a real delicacy among game meats. Most cookbooks advise to always boil the meat from large game. We also need to keep in mind that wild game meat is quite heavy...
How best to defrost meatHow best to defrost meat
19 Nov.
If you want to cook frozen meat, you'll need to defrost it. The more slowly you defrost meat, the less juice and nutrients are lost. Rapid thawing in the microwave is not recommended, since this method of thawing will...
How Long are Different Types of Meat Marinated for?How Long are Different Types of Meat Marinated for?
03 Mar.
Any kind of meat can stay in this marinade for up to three days. The longer it stays in the marinade, the tastier and more aromatic it will be in the end....
How to Make Homemade Dried MeatHow to Make Homemade Dried Meat
27 Jan.
Homemade food is better than store bought, no matter what anyone says. Homemade dried meat is a delicacy that cannot be replaced by any other store bought appetizer. As long as you prepare it right, of course. Here's how...