Bonapeti.com»Culinary Collections»How to Identify Fresh Meat
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Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
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When was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making...
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The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is...
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Return the meat back into the pan and pour in the liquid cream. It is flavored with black pepper....
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You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
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The other option is to make a small incision in the meat, in which garlic, spices, etc. are placed....
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