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How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It is best to use a double grill with a handle in which you can pinch the fish to make flipping easier. Remove the entrails from the fish and wash and dry it....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
When was the last time you tried real butter? We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you. Strain the milk and boil...
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
The beef is cut into thin strips and seasoned with salt and freshly ground black pepper. Pour the melted butter and fry in a pan, until it aquires a golden color. It is taken out....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
Pour the flour, dry yeast, olive oil into the bowl of the mixer or hand held mixer and pour the salt on the side. The mixer is started at a slow speed to mix the products and the warm water is added little by little....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}. After the butter melts, foam begins to appear on top and separates. I personally used a metal strainer, but you can also use a spoon....
Fresh Yeast BreadFresh Yeast Bread
06 Jan.
It is good to add that amount to the yeast every day, until you finally see how it has activated and has risen, by filling the jar. To make fresh yeast dough bread, wait for it to activate....
White Bread with Fresh Yeast in a Bread MachineWhite Bread with Fresh Yeast in a Bread Machine
04 Sept.
Allow the finished bread to cool slightly inside the bread machine then wrap it in a cotton cloth. The white bread with fresh yeast in a bread machine is ready....
Delicious Cornbread with Fresh YeastDelicious Cornbread with Fresh Yeast
19 July
Dissolve the yeast and sugar in the warm water, add a few spoons of flour. It is left for the yeast to activate....
Oat Bread with Fresh YeastOat Bread with Fresh Yeast
27 July
In the last 10 minutes you can increase it to {190°C}. When the homemade bread is ready, cover it with a towel and leave it to cool. The oat bread with fresh yeast is very tasty....
Rye Bread with Fresh YeastRye Bread with Fresh Yeast
30 July
It can take at least an hour if it's two loaves and up to two hours if it's one dietary bread. The rye bread with fresh yeast is sprayed with water and wrapped with a towel....
How to Store Fresh Rosemary?How to Store Fresh Rosemary?
27 Apr.
There are several ways to store rosemary and we will not look at how to dry it, but how to keep it fresh and green for longer....
How to Store Fresh Spices?How to Store Fresh Spices?
30 Jan.
Fresh parsley, dill, celery, coriander, basil and other fresh herbs can stay fresh for up to 2 weeks or more when stored this way....
How to recognize fresh meatHow to recognize fresh meat
24 Jan.
Fresh meat has specific characteristics to check, before you give your money to the store. On the surface, fresh meat is lightly crusted with a lightly pink look about it....
How to Use Soy MilkHow to Use Soy Milk
02 Feb.
Soy milk is a popular plant-based alternative and cow's milk substitute. It is commonly consumed and recommended for those who are lactose intolerant (the type of sugar present in milk) or have an allergy to milk protein...
How to Use Baking Paper?How to Use Baking Paper?
18 Aug.
One of the most important and practical things, that it is recommended to always have at hand in your kitchen is parchment paper. Non-stick baking paper has a thin silicone coating to prevent your baked goods from sticking...
How to Properly Wash Fresh Spices?How to Properly Wash Fresh Spices?
30 Nov.
This makes sense - freshly picked plants contain more vitamins and trace elements. But this does not mean that hygiene should be neglected....
Gluten-Free Yeast - Essence and UseGluten-Free Yeast - Essence and Use
23 Mar.
What is gluten-free yeast? Gluten-free yeast is an optimal option to add to ready-made gluten-free flours, as it can be used for baked goods and to make all kinds of products - pizzas, cakes, etc....
Papaya Leaves - How to Use ThemPapaya Leaves - How to Use Them
04 Feb.
Papaya is an exotic, delicious and healthy fruit, known to everyone for its high content of vitamins, minerals and antioxidants that contribute to the health of the human body. But the interesting thing here is that hardly...
How to Use Capers in DishesHow to Use Capers in Dishes
27 Nov.
While fresh, capers do not possess a particularly impressive taste. But if preserved in a vinegar marinade, they gain a refreshing acidity and hints of lemon....
Salvia and how to use itSalvia and how to use it
24 Jan.
Fresh, or dried, with whole leaves or in powder, it is available all year round....
How to Store Fresh Fish and MusselsHow to Store Fresh Fish and Mussels
21 Aug.
Those mussels, whose shells are closed and emit a fresh sea aroma are fresh. If you have even the slightest doubt about the origin and quality of the mussels, do not consume them....