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Balsamic Reduction - What is it and How to Prepare itBalsamic reduction is one of the favorite condiments of many cooks who keep it on hand in their fridge. It's also easy to make a balsamic reduction (balsamic glaze) at home. It only takes about 15 minutes and is much healthier...
What is Surimi and What is it Used for?The birthplace of surimi is Southeast Asia. Translated from Japanese, surimi means clean and ground fish. Surimi was made for the first time in Japan about 1000 years ago.
It is quite natural for surimi to have been...
How to Make Flax Egg and What it is Used for?What is a flax egg? This egg is intended for people who are vegan, for those who do not like eggs and for those who love sweets but are allergic to eggs.
With flax egg, you can replace ordinary eggs in a recipe for a...
Honeycomb - What is it Used for?We all know how infinitely reinforcing properties honey has. Honeycombs, on the other hand, also have some irreplaceable benefits that are good to know about. Bees produce them in their hives, which are composed of beeswax...
Chocolate Addiction - What is it and How to Overcome it?Chocolate addiction is the uncontrollable consumption of large amounts of chocolate despite the knowledge that it will have adverse health effects.
Symptoms of chocolate addiction include an unbridled desire for chocolate...
What is Ramen and How to Make it?Ramen is one of the world's most famous Japanese noodle soups.
In Japan, it is cooked almost everywhere.
Ramen soup is very filling and the interesting thing is that there are many different variations.
Each region in...
Savory Herb Tea - What is it Good for?Garden savory herb is grown as a spicy and aromatic spice, but not everyone knows that it also has a number of healing properties, which is why it occupies a large place in folk medicine....
How to Make Homemade ButterPrepare a three-liter glass jar with a nylon (plastic) lid.
With a large spoon, carefully skim the cream of the milk and the layer below it and put it in the jar....
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
What is resveratrol and what is it useful for?Resveratrol is a natural compound that is found in the skin of grapes, but because from the skins of the fruit can be extracted a tiny amount of it, the majority is extracted by synthesis – through chemicals and biotechnology...
Duck Fat - How and What to Use it for?And yet duck fat is more healthy than butter. The reason is that the chemical composition of the fat is similar to that of olive oil.
Linolenic and oleic acid are as high as 52 percent....
What is Goji Berry and What is it Good for?Goji berries are the fruit of the Licium barbarum plant. It grows mainly in Asia and Southeast Europe. It is said to be the food of longevity, beauty, health and youth.
The content of vitamins, minerals and amino acids...
What is Acai Berry and What is it Good forEveryone has heard of goji berry and its health benefits. Many people use it for various health complaints and to increase the tonicity of the body.
Acai berry is not as famous as goji berry, but it is no less effective...
What is Pumpkin Treacle and How is it Made?Just before removing it from the heat, add a little citric acid and a few leaves of aromatic geranium.
Distribute it while still warm in dry and clean jars. The jars are closed tightly and turned upside down....
Rice Water - How to Prepare it and What is it Good for
Lourdes Water in Cooking - What is it and How to Prepare it?
What is Ghee Butter and What is it Good for?
Aquafaba - What is it and How to Use it?
Pancetta - How is it Prepared and How is it Consumed?
Golden Latte - How to Make it and What it is Good for
Rose Water - What is it Good for and How to Use it
Flaxseed Oil - How it is Consumed and What is it Good for
How to Consume Flaxseed and What it is Good for
How to make clove tea and what is it good for?
Ceylon Tea - Benefits and How it is Prepared
