Bonapeti.com»Culinary Collections»What to Cook for Guests
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Wrap the dough in a plastic bag and put it in the fridge for about half an hour.
Next, begin to prepare the stuffing....

Leave them to rise in it for another 30 min., then smear with egg yolk and put to bake in a {180 °C} oven for about 40-45 min....

In an oiled and floured cake form, first pour in the white mixture, then the cocoa one on top and use a wooden skewer to make spiral movements for...

Mash the garlic clove with a little salt to a sludge, chop the green onions finely....

Sprinkle turmeric on top and return to the oven for the cheese to crisp.
Stuffed potatoes are the perfect appetizer for the holidays....

Dye the cream and chocolate to the colors of your choice.
Cut the cake layers to the desired size and pour the chocolate over them....

The salad is suitable for serving to your guests - tasty and very fresh!...

Tomatoes are washed and cut into two parts.
Cut the mozzarella into small pieces.
We thread the tomatoes and mozzarella, alternating them, on...

For the semolina halva for guests, I fried the wheat semolina in butter, until it aquired a golden color....

If you leave about 2cm length of the strip when twisting at the end, the mini bites for guests will turn out like snails, which you can use for a...
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