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How to Cook OkraOkra is one of the oldest vegetables on Earth. It grows in all Mediterranean countries, but also in many other places on the planet.
Okra...
How to Grill TurbotAlso keep in mind that once removed from the heat, the fish will continue to cook while still hot....
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How to Make Limoncello
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Homemade Butter
When it boils, remove it from the heat and let it cool completely for a few hours. Then put it in the fridge for a few more hours....
How to Make Royal Icing?
Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
How to Make Beef Stroganoff
Deglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma....
How to Make Ciabatta Bread
Sprinkle it with flour, cover it with foil or a towel and leave it to rise for about 30-40 minutes....
How to Make Pearl Sugar
And the one I have for you is: Add only 1 tsp. of water to 50 g of fine sugar....
How To Make Ghee (Clarified Butter)
I'm saving the fat for another dish.
I made Ghee - 11.5 oz (327 g) from (accurately) 1.08 lb (490 g) of butter....
How to Cook for Guests
When cooking for guests, we all want to shine as a connoisseur of good culinary traditions, as well as new trends. One of the easiest and most delicious...
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