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Earthenware Dishes with Meat, Potatoes and TomatoesPut 1 tablespoon of oil in every earthenware pot. Cut the onions into crescents or chop them finely. Cut the meat into small chunks, dice the potatoes, and chop the carrots finely – like for a soup.
Put the tomatoes in...
Appetizing Oven-Baked Beef MeatballsThey can be served both as a main course with a suitable side dish and as an appetizer for red wine or dark beer.
Enjoy and cheers!
The appetizing oven-baked beef meatballs are wonderful!...
Russian Dishes with BeetrootsThere is a wide variety of Russian dishes made from beetroots but here we will present you 3 of the most popular Russian recipes in Russia and its surroundings which simply wouldn't come together without beetroots....
BeefBeef is known as food since time immemorial. Romans, Carthaginians and Germans bred the animals and have used them most efficiently. Today every country has its own breeds that suit local conditions.
These are grazing...
Appetizing Chicken with RiceDilute the chicken broth cube with 4 1/2 cups of the water in which you boiled the chicken. Pour this over the rice. Try it and if necessary add some more salt....
Appetizing Chutney with ChiliesMash them to a paste using a hand blender, along with the dill and parsley. Add the vinegar, oil, salt and sugar.
Pour this mixture into jars, close and sterilize them for 20-30 minutes....
Appetizing Chutney with TomatoesAdd a few chili peppers which you've split with a knife, which you can later remove from the chutney. Allow to boil on a low stove, stirring with a wooden spoon....
Appetizing Steaks with MozzarellaAt the very top, place a leaf of salvia, fix together with a toothpick.
Melt the butter in a pan and braise the meat. Serve with lemon slices....
Appetizing Omelette with PotatoesJust before they are ready, add the eggs which have been beaten with the milk.
Sprinkle with salt, parsley and grated cheese.
Cover with a lid for a few minutes and then serve....
Delicious Meatless Dishes with LeeksPour the resulting mixture into an appropriate oven dish, pour in 3 cups of water and put it in an oven preheated to {180° C}. The dish is ready once the rice has absorbed the water and has swollen....
Borscht with BeefCover with cold water and season with salt and pepper to taste.
Add 2 to 3 tablespoons of oil. Once the borsch boils, simmer over low heat until the meat starts to break up easily, when poked with a fork....
Kritharaki with BeefPut the beef to boil in a pot with the bay leaf, salt and allspice. After it boils, remove the tendons and membranes and cut it into small cubes....
Appetizing Bagels with Lukanka SalamiForm it into a bagel and put it in an oven dish that you've laid out with baking paper and smeared with oil. Do the same with the rest of the dough, to form a second bagel.
Smear with a beaten egg yolk on top....
Appetizing Chicken Legs with SalviaSeason with salt, pour in the wine and olive oil and smear it with mustard.
Mash the garlic with its peels and and add it with the salvia leaves to the chicken legs. Let them marinate for several hours....
Appetizing Chicken Legs with RiceSmear a tray with oil and add a little butter.
Add the onion and gently fry over low heat. Remove it from the heat. Place it in the tray evenly. Sprinkle with black pepper and salt to taste....
Appetizing Stuffed Peppers with MinceSeason with salt and black pepper. Add the finely chopped spearmint.
Let the stuffing cool and fill the peppers with it. Arrange them in a suitable oven dish.
Pour in warm water to cover the peppers halfway up....
Sauce for Vegetable DishesSeason it with all of the spices - salt, hot paprika, black pepper, cinnamon, vinegar, sugar and keep it a little longer on the stove.
Serve it with vegetable dishes!...
Sauce for Fish DishesGrind the almonds, mix with a glass of water and blend. Beat the butter, adding the egg yolks one by one and then, the mixture of almond nuts, a little vinegar, sugar and salt to taste....
Appetizing Recipes with Pumpkins
Appetizing Sweets with Poppy Seeds
Quick and Appetizing Recipes with Red Lentils
Appetizing Croissants with Feta Cheese
Suitable Spices for Dishes with Okra
