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Oven-Baked Oyster Mushrooms

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Oven-Baked Oyster Mushrooms
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Preparation
5 min.
Cooking
15 min.
Тotal
20 min.
Servings
2
"A little salt and pop them in the oven - then a little fresh salad and white wine - that`s tonight`s dinner plan."

Ingredients

  • oyster mushrooms - 17.5 oz (500 g)
  • salt
  • butter - 2 tbsp
measures

How to make

Wash the mushrooms, clean them and arrange in an oiled oven dish, without cutting them.

Drip just a bit more butter over them and salt. Bake in a moderately preheated oven.

After a few min. you're going to have baked mushrooms with a taste reminiscent of tender chicken meat.

You can pair up the cooked mushrooms with a fresh salad of leafy greens.

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