How to make
Boil the pre-soaked beans and salt lightly. Fry the chopped onions and bacon and add them.
Add the chopped carrots, leeks and celery. Pour the oil-fried tomatoes and oregano in with the beans and boil until ready.
Beans with Vegetables and Bacon
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Preparation
25 min.Cooking
90 min.Тotal
115 min.Servings
4Ingredients
- beans - 1 cup (250 g)
- bacon - 3.5 oz (100 g)
- leeks - 2 bunches
- onions - 1 head
- celery - 1 bunch
- tomatoes - 1 - 2
- carrots - 2
- oregano - 1 tsp
- oil
- salt
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