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Frankfurters with Processed Cheese

Dobrinka PetkovaDobrinka Petkova
MasterChef
48212k
Nadia Galinova
Translated by
Nadia Galinova
Frankfurters with Processed Cheese
Image: Dobrinka Petkova
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Preparation
10 min.
Cooking
15 min.
Тotal
25 min.
Servings
6
"How many of you have eaten frankfurters with processed cheese or cheese as children?"

Ingredients

  • frankfurters - 6
  • yellow cheese - 2 oz (50 g)
  • processed cheese - 3.5 oz (100 g)
  • eggs - 1
  • black pepper
measures

How to make

Peel the frankfurter and make a cut on each one. Put pieces of processed cheese in each.

Arrange them in an greased pan and bake at 390°F (200°C) for ten minutes. Beat the egg. Add the grated cheese and a pinch of black pepper to it.

Divide the mixture over the frankfurters. Bake them until they are fully baked.

Serve the a la minute with an optional garnish.

The Frankfurters with Processed Cheese are ready.

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