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Tomatoes Stuffed with Corn

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Preparation
25 min.
Тotal
25 min.
Servings
2-3
"Ready to add on to your collection of fantastic cold appetizers with these stuffed tomatoes?"

Ingredients

  • tomatoes - 6, medium
  • sour cream - 3 1/3 tbsp (50 g)
  • feta cheese - 3.5 oz (100 g)
  • walnuts - 2 tablespoons, ground
  • corn - 4/5 cup (200 g) sweet, canned
  • black pepper - 1 pinch
  • garlic - 1 clove
  • parsley - 2 - 3 sprigs
measures

How to make

Carve out the soft insides of the tomatoes with a spoon. Mix the insides with the sour cream, grated feta cheese, walnuts, black pepper and crushed garlic and corn.

Fill the tomatoes with this mixture, put the caps back on and decorate them with parsley.

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