How to make
Wash the mushrooms and cut them into slices.
Clean the onion and grate it.
Add the mushrooms into a deep pan of hot fat and sprinkle with paprika.
Add the onions and sprinkle them with salt, paprika and flour.
Pour the hot water and add the oregano.
Leave the mushroom stew to boil for about 35 minutes.
If desired, sprinkle it with finely chopped parsley.
The economical field mushrooms porridge is very tasty.
